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A sweet scone with the perfect texture is a delicious pastry that is perfect for breakfast or as a snack. A light hand when shaping the scones and a hot oven will help create a perfectly textured scone that is tender, flaky, and bursting with flavor.
"Why yes, anthropomorphic bagel, I HAVE had good banana bread before." —Someone who hasn't tried Salty's banana bread yet and is therefore wrong. It's gluten free, made by me in my celiac-safe home kitchen, and absolutely flippin' delightful. Note: One large banana bread is equivalent to six minis.
Nut and seed loaf. Vegan and Gluten Free!
Spicy, Fermented, Kimchi, Asian, Korean, gut health, gluten free, nut free, dairy free, side dish, locally sourced, made in SLO, vegan, new, flavor, vegetables, farmers market, nutritional, benefits, kim chee, kim chi, fresh, gourmet, artisinal, hand made, fresh, local, the best
