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FREE DELIVERY OVER $50 - Place your order by Wednesday midnight for Friday, November 8
Crafted with love and care, our kimchi is made using the freshest vegetables sourced directly from our local farmers' markets. Bold, spicy, and bursting with umami. Eat it straight out of the jar for an effortless snack, try it atop your rice, noodle, and grain bowls, eggs, fried rice, stews and soups! Banchan Foods Vegan Kimchi is a milder version of our Original Kimchi.
Our small-batch production ensures the preservation of flavor and nutrients, delivering a product rich in probiotics for optimal gut health. As it ages, its flavors deepen and evolve, creating a symphony of taste that evolves with time. Keep refrigerated for up to a year.
*Gluten-Free
May contain: Sesame, Soy.
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Banchan Foods offers artisanal small batch kimchi, meticulously crafted, and is more than just a condiment – it's a living, breathing testament to the transformative power of fermentation. As it ages, its flavors deepen and evolve, creating a symphony of taste that evolves with time. Crafted with love and care, our kimchi is made using the freshest vegetables sourced directly from our local farmers' markets. We like it spicy at Banchan Foods, and our kimchi delivers just that.