About this product
The original, the caramel that started it all! I toast the almonds for about 30 minutes prior to making the caramels. The aroma in the kitchen as they are toasting is to die for!
My caramels are made to order in Paso Robles in small batches, with real ingredients and absolutely no preservatives, which means you enjoy a soft, never sticky, buttery caramel every time! They are the perfect handmade treat!
Quantities;
*1/4 lb = 7-8 caramels
*1/2 lb = 14-16 caramels
*1 lb = 30-32 caramels
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