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Pancetta Tesa
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Description
Natural traditionally cured pork belly. Similar in uses to bacon, but a lighter, fresher flavor without all the salt. Naturally cured. Use in making authentic pasta dishes, add thin slices to salads, dice and add to pasta, or crisp in a pan for crunch and flavor. Wrap slices around breadsticks and serve as appetizers.
Known for its flavor and richness, Pancetta can be enjoyed sliced thin for appetizers or cooked to create classic Italian pasta dishes. 10oz
Ingredients: pork belly, sea salt, sugar, black pepper, spices, starter culture.
Reviews
Company
Alle-Pia Fine Cured Meats
Alle-Pia creates some of the finest salami, sausages, and other cured meats. Each small batch of their products are created with love by the talented Antonio Varia, Chef and Owner of Buona Tavola Restaurants in San Luis Obispo and Paso Robles.
