Committed to crafting organic dairy products made from the highest quality certified organic milk from family farms in Marin and Sonoma Counties.

Welcome to Sticky - Your Favorite Rock Candy Handcrafted in California At Sticky, we’re more than just makers of delicious confections – we’re creators of moments, memories, and joy.  Sticky started with a simple idea: to combine time-honored candy-making traditions with modern flavors and artistry. Inspired by the beauty of handmade craftsmanship, we’ve been rolling, pulling, and shaping our signature sweets with passion and precision. Every piece is a testament to the love and care that goes into every batch.  Using only the finest cane sugar and glucose, our candy is dairy, gluten, and nut free.

Stephanie Nye creates some of the most delicious homemade vegan soups. Made with all local ingredients by a true food enthusiast, these "Soups by Stephanie" have grown a loyal following among many SLO county locals.

Slim Sadie’s Beef Jerky is a handcrafted Jerky based on her mothers classic recipe. Slim Sadie’s uses clean ingredients that are mouth watering every time.

Hello! Sin Gluten Co. is a small Mexican-inspired bakery that’s completely gluten-free and celiac-owned! I started this bakery because I have celiac disease and wanted to share the pan dulce I grew up with like conchas, puerquitos, polvorones, and more all made without the gluten! Everything is baked in a dedicated gluten-free kitchen with lots of love and care, so you can enjoy the flavors safely and deliciously.

Sichuan Kitchen SLO is dedicated to bringing authentic flavors and culture of Sichuan and China as a whole to SLO. We focus on using local produce to provide fresh, flavorful, and wholesome food to our community. I, Garrett, have spent 6 years in China and Nepal learning the cuisine and culture, and am honored to be able to share my experiences in SLO. I do private educational dinner parties, catering, pop-ups, cooking classes, a weekly Monday night takeout, and a Tuesday Hotel SLO High Bar popup. Find out more on our website: SichuanKitchenSLO.com

Sasquatch Sourdough is a small bakery located in Los Osos that specializes in sourdough bread. Each loaf is made with great care, attention to detail, and is delivered at peak freshness less than 48 hours from the time it entered the oven!

Santa Margarita Baking Co is a small cottage bakery that strives to offer quality small batch baked goods and candy. We aim to select locally grown, organic or sustainbably produced ingredients wherever possible.

My name is Torri Simons and I was born and raised here in San Luis Obispo. I started San Luis Salsa Company in 1998 when my homemade salsas became a requested party item. 25 years later, we are still the local Salsa sold in grocery stores and specialty shops throughout the county. I love creating our salsa to share with our community.

100% Gluten Free, 0% Terrible