Sweet Reef Boba is excited to bring our boba shop classics and creations to you at home! Our 12oz bottles serve 2. Just pour over ice and you're ready to go. Having an event and need more? We have you covered with our half or full gallon sizes as well!

Sugar + Spoon is a handmade caramel company inspired by my Great-Grandma Edith's small batch, handmade caramel recipe from the 1930's. Our local and small batch caramel is a local favorite.

Committed to crafting organic dairy products made from the highest quality certified organic milk from family farms in Marin and Sonoma Counties.

Welcome to Sticky - Your Favorite Rock Candy Handcrafted in California At Sticky, we’re more than just makers of delicious confections – we’re creators of moments, memories, and joy.  Sticky started with a simple idea: to combine time-honored candy-making traditions with modern flavors and artistry. Inspired by the beauty of handmade craftsmanship, we’ve been rolling, pulling, and shaping our signature sweets with passion and precision. Every piece is a testament to the love and care that goes into every batch.  Using only the finest cane sugar and glucose, our candy is dairy, gluten, and nut free.

Stephanie Nye creates some of the most delicious homemade vegan soups. Made with all local ingredients by a true food enthusiast, these "Soups by Stephanie" have grown a loyal following among many SLO county locals.

Hello! Sin Gluten Co. is a small Mexican-inspired bakery that’s completely gluten-free and celiac-owned! I started this bakery because I have celiac disease and wanted to share the pan dulce I grew up with like conchas, puerquitos, polvorones, and more all made without the gluten! Everything is baked in a dedicated gluten-free kitchen with lots of love and care, so you can enjoy the flavors safely and deliciously.

Sichuan Kitchen SLO is dedicated to bringing authentic flavors and culture of Sichuan and China as a whole to SLO. We focus on using local produce to provide fresh, flavorful, and wholesome food to our community. I, Garrett, have spent 6 years in China and Nepal learning the cuisine and culture, and am honored to be able to share my experiences in SLO. I do private educational dinner parties, catering, pop-ups, cooking classes, a weekly Monday night takeout, and a Tuesday Hotel SLO High Bar popup. Find out more on our website: SichuanKitchenSLO.com

Shakedown Seasoning creates handcrafted, freeze-dried seasonings inspired by bold flavors, outdoor cooking, and real-life meals. Made here on the Central Coast, each blend is designed to be versatile — whether you’re cooking at home, firing up the grill, or eating around a campfire. With 7  current flavors , 2 more in the hopper , and additional seasonings announced as we grow, Shakedown is always evolving. Every packet is made in small batches with real ingredients and a commitment to quality and creativity. Founded by Central Coast local Patrick Cleary , Shakedown Seasoning launched in March of 2025 and is built on a passion for cooking, community, and sharing good food. Follow along and see what’s coming next on Instagram @shakedownseasoning .