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A staff favorite.... but we are willing to share a few ;) These delicate, Japanese turnips are delicious and super versatile. Eat them raw, pickled, sautéed, roasted, or broiled WITH their greens. Great savory or sweet. Sold as a bundle of 6-7 turnips. We love this recipe: https://nesfp.org/world-peas-food-hub/world-peas-csa/produce-recipes/miso-glazed-hakurei-turnips All City Farm SLO produce is grown with only organic inputs using regenerative agricultural practices. All sales directly support our youth education programs. Learn more at cityfarmslo.org.
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City Farm SLO is a non-profit urban farm working to empower the next generation to live healthier, more prosperous lives through sustainable agriculture and farm-based education.
Our produce is grown with only organic inputs and regenerative practices.Â
All sales support our youth education programs. Thanks for your support.Â