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Blueberry Sourdough Muffins (4)
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Description
Made with our sourdough starter and farm fresh eggs from our hens, these jumbo muffins are packed with wild blueberries in every bite. Baked in a Texas-style large muffin pan for tall bakery tops, each one is finished with a buttery crumb topping and a sprinkle of coarse sugar for the perfect golden crunch.
4 jumbo muffins per pack.
Ingredients: Flour, wild blueberries, sugar, butter, eggs, sourdough starter, milk, baking powder(Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate) vanilla extract, salt, coarse sugar.
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Company
The Happy Hen
The Happy Hen is a small family hobby homestead based in Creston. We raise 30+ pasture-raised chickens, fed locally sourced feed from Atascadero Hay & Feed.
We offer handcrafted baked goods, including focaccia made with 100% olive oil, as well as naturally leavened sourdough bread and other sourdough treats. Our sourdough cookies are made using our own farm-fresh eggs and homemade vanilla extract.
Follow us on Instagram @the_happy_hen.
Please note that due to the summer heat, the cookies will arrive partially chilled. To enjoy them at their best, unwrap the cookie and microwave it for approximately 5-8 seconds for a fresh-from-the-oven taste. Enjoy!