About this product
(1) Bunch of certified organic Bravo Daikon Radish grown on our farm in San Luis Obispo, CA.
Bravo purple daikon radishes are a variety of daikon radish known for their vibrant purple skin and white to pale purple flesh. They have a mild, slightly sweet and peppery flavor that mellows when cooked, making them versatile for raw or cooked dishes like salads, pickling, or roasting. The radishes are also known for their crunchy texture and ability to add color to salads and other dishes
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