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1 Lavender Vegan & Gluten Free Donut
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Description
Lavender vegan and gluten-free donut
Ingredients: * Coconut sugar,* Brown rice, flour,* Potato starch,*Arrowroot,* Baking powder,* Garbanzo and Favo, bean flour,* xanthan gum, * Sea salt, Baja,* Baking soda,* Applesauce,* Vanilla, *Lavender
* organic
These donuts are baked NOT FRIED
These donuts are best enjoyed when fresh but can be stored in an airtight container at room temperature for a day or two.
Features
-Tags -:
- Dairy Free
- Gluten Free
- Nut Free
Reviews
Company
Evergreen Soups
I have always loved the theme farm to table, using local organic ingredients and making soup for people who are too busy to cook for themselves or just want to enjoy someone else soup. My inspiration came from going to the farmers market and not seeing enough vegan/gluten free/Kosher food products, in hopes of having people enjoy my soup as much as I do.
My products DO NOT contain natural flavors, citric acid, alcohol, yeast or MSG.
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