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Barolo Salami
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Description
This robust salami, bursting with flavor, features Barolo wine from Italy along with the finest fresh spices. This traditional artisan salami is known in Italy as Salame al Barolo, a meat delicacy that comes from Piemonte in Northern Italy, the birthplace of Barolo wine and our family. 6 ounces
Ingredients: Pork, Sea Salt, Barolo Wine, Dextrose, Natural Spices, Garlic, Non-Fat Dry Milk, Swiss Chard Extract, Ascorbic Acid, Lactic Acid, Starter Culture. Contains Milk
Reviews
Company
Alle-Pia Fine Cured Meats
Alle-Pia creates some of the finest salami, sausages, and other cured meats. Each small batch of their products are created with love by the talented Antonio Varia, Chef and Owner of Buona Tavola Restaurants in San Luis Obispo and Paso Robles.
