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Cabernet Grapes Ready for jelly making. Currently at 22 brix and ripening more each week. They pair well on a charcuterie tray, dried into raisins, or used in a jelly.
2 LBS
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Rancho San Miguel Hills is a family farm started in 1990 by owners Randy & Darla Kwiatkowski. Located in San Miguel, this 20 acre farm grows 15 acres of Cabernet Sauvignon and Chardonnay wine grapes; as well as, nearly 2 acres of Asian Pears, Apples, Citrus, Guavas, Figs, Pomegranates, and Tuberoses.